|
Tuna"Italiano"
* Exported from MasterCook *
Tuna "Italiano"
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Casseroles Fish
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 cup Onion -- chopped
1/4 teaspoon Oregano
2 tablespoons Reduced-calorie margarine
1 can Spec. Request Cream of -- Mushroom soup
2 cups Elbow macaroni -- cooked
1/2 cup Chopped tomatoes
10 ounces Canned tuna -- drained
Parmesan cheese -- grated
In a sauce pan, cook onion with ooregano in margarine until tender. Blend
in soup; add remaining ingredients. Heat; stir now and then . Serve with
grated Parmesan cheese.
- - - - - - - - - - - - - - - - - -
|
|