Asparagus Won Tons

---------- Recipe via Meal-Master (tm) v8.01

Title: Asparagus Won Tons
Categories: Vegetables, Low-cal, Chinese
Yield: 4 servings

1 x Oil for deep frying 1/4 c Water chestnut,
finely chopd
1 ea Envelope veg soup mix 20 ea Won Ton wrappers (3" sq)
1 c Asparagus, finely chopped 1 x Soy sauce, (optional)

in uncovered electric skillet, heat 3/4 inch of oil to 360 degrees.
Meanwhile, in medium bowl combine 1 envelope Instant Spring Vegetable Soup
Mix, asparagus, and water chestnuts. Place 2 teaspoons of the mixture on
the center of each Won Ton wrapper. Moisten corners with water, fold
wrappers in half to form a triangle, and press edges to seal. Form Won Ton
by bringing together two opposite points and overlapping; moisten
overlapping points and press to seal well. Fry in hot oil until golden
brown; drain. Serve, if desired, with soy sauce.

-----