Grilled Asparagus& Ginger-Lemon Vinaigrette
* Exported from MasterCook II *
Grilled Asparagus & Ginger-Lemon Vinaigrette
Recipe By : COOKING RIGHT SHOW #CR9750
Serving Size : 1 Preparation Time :0:00
Categories : New Text Import Cooking Right Show
Amount Measure Ingredient -- Preparation Method
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1 Pound Young Tender Asparagus
1 Tablespoon Fresh Ginger -- very finely minced p
1/3 Cup Fresh Lemon Juice
1/2 Cup Light Vegetable Oil
1 1/2 Tablespoons Toasted Sesame Oil
1 Teaspoon Sugar
Salt And Freshly Ground Pepper To Taste
--Garnish--
1 Tablespoon Lightly Toasted Sesame Seeds
Lightly oil asparagus and season with salt and pepper. Grill over hot coals
until crisp tender and serve warm or at room temperature with Ginger Lemon
Dressing drizzled over.
Garnish with toasted sesame seeds.
Yield: 4 servings
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NOTES : show 10/25
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