Pickled Asparagus

* Exported from MasterCook *

Pickled Asparagus

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Vegetables

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 Cans asparagus spears -- (15 oz.)
1/2 C. asparagus juice
1 C. vinegar
1/2 C. sugar
2 Sticks cinnamon
1 Tsp. salt
6 whole cloves
1/2 Tsp. celery seed
lettuce leaves
pimento strips

Boil together all ingredients excluding asparagus
spears, lettuce and pimento for 2 minutes. Place drained
asparagus spears in a loaf size pan. Pour boiled ingredients
over asparagus. Refrigerate for 3 hours. Serve on lettuce
leaf garnished with pimento strips. Serves 8.


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