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Zucchini Casserole
* Exported from MasterCook *
Zucchini Casserole
Recipe By : Quaker Oats Co.
Serving Size : 8 Preparation Time :0:00
Categories : Side Dishes Vegetables
Amount Measure Ingredient -- Preparation Method
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3 cups Shredded zucchini
1 tablespoon Vegetable oil
1/2 cup Chopped onion
1 1/4 cups Quaker Oat Bran cereal -- uncooked
1/2 cup Shredded mozzarella cheese, part skim milk
1/4 cup Egg Beaters 99% egg substitute -- (equal to 1 egg)
1/2 teaspoon Basil or oregano leaves -- crushed
1/2 teaspoon Salt
1/8 teaspoon Freshly-ground black pepper
1/3 cup Tomato sauce
Preheat oven to 375 degrees. Squeeze zucchini between paper towels to remove
excess moisture. In a small skillet, heat oil; saute onion until tender.
Transfer to a large bowl. Add zucchini and remaining ingredients except
tomato sauce. Mix well. Pour into 8- by 8-inch baking dish sprayed with
vegetable oil spray. Spread tomato sauce evenly over top. Bake 30 minutes.
Serving size is 1/3 cup.
Quaker Oats Co.
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