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My Stir Fried Cabbage
* Exported from MasterCook *
MY STIR FRIED CABBAGE
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Vegetables
Amount Measure Ingredient -- Preparation Method
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Red cabbage -- some slices;*
Cabbage -- some slices
2 tb Oil
1 tb Black mustard seeds -- *
1/2 ts Tumeric -- ground
*I used enough cabbage to feed 4 people; about 4-5
cups or so *Black mustard seeds may be purchased at
Indian grocery stores (rai) Heat oil in wok over
medium heat. Add black mustard seeds and cook until
they pop. Add ground tumeric. Add some slices of red &
white cabbage (about 1 inch wide) about 4 cups in
total, stir until oil coats cabbage. Cook until
wilted; about 4-6 minutes. Serve immediately.
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