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Zucchini Casserole
* Exported from MasterCook *
Zucchini Casserole
Recipe By : Mom
Serving Size : 1 Preparation Time :0:00
Categories : Casseroles Vegetables
Amount Measure Ingredient -- Preparation Method
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6 cups zucchini -- cubed
1 large onion -- chopped
1 package Stove Top Stuffing Mix (chicken)
1 stick butter or margarine -- melted
1 cup sour cream
1 can cream of chicken soup
8 ounces NY white sharp Cheddar cheese -- shredded
Cook zucchini and chopped onion in salted water 10 minutes; drain. Combine
Stove Top Stuffing crumbs, seasoning packet, and butter. Mix well and
place half of crumbs in 9x13-inch baking pan. MIx together sour cream,
cream of chicken soup and shredded cheese; add zucchini and mix well. Spoon
atop stuffing mixture in pan. Top with remaining stuffing mixture. Bake
at 350F for 25 minutes.
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NOTES : 8/83
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