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Swedish Red Cabbage
* Exported from MasterCook *
SWEDISH RED CABBAGE
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Vegetarian Side Dish
Amount Measure Ingredient -- Preparation Method
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1 lg Red cabbage
1 Apple -- cored
1 Onion
1/4 c Lemon juice
2 tb Honey (or alternative)
1 tb Vinegar
2 tb -- water
1/4 c Red wine or sherry
1 c Green peas
Sea salt
Black pepper
1. Shred cabbage, slice apple and grate the onion.
2. Heat honey in a heavy pot, add cabbage, stirring
to coat, cover and simmer 10 minutes.
3. Stir in rest of ingredients except peas, simmer
again for 1 to 1 1/2 hours, stir occasionally.
4. Stir in peas just before serving. This mixture
will reduce to 1/2 the original size.
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