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Carrots in Orange-Basil Butter
* Exported from MasterCook *
Carrots in Orange-Basil Butter
Recipe By :
Serving Size : 2 Preparation Time :0:00
Categories : Herbs Vegetables
Amount Measure Ingredient -- Preparation Method
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2 Each Med. Carrots *
1 Tablespoon Water
1 Tablespoon Butter Or Margarine
1/8 Teaspoon Finely Shredded Orange Peel
1 Pinch Basil,Dried -- Crushed
Snipped Parsley (Opt.)
* Carrots should be cut into julienne strips.
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Nutr. Assoc. : 260 0 222 1009 87 1038

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