Zucchini-Cheese Casserole

* Exported from MasterCook *

Zucchini-Cheese Casserole

Recipe By : Mom
Serving Size : 1 Preparation Time :0:00
Categories : Casseroles Side Dishes
Vegetables

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 cups cubed zucchini
1/2 cup chopped onion
1 clove garlic -- mashed
2 tablespoons butter
2 tablespoons flour
1 teaspoon salt
2/3 cup evaporated milk
1/2 cup sour cream
1/2 cup shredded Cheddar cheese

Cook zucchini, onion and garlic in butter until crisp-tender, stirring
frequently. Remove from heat. Sprinkle with flour and salt and toss well.
Stir in evaporated milk, sour cream and cheese. Turn into a shallow
1-quart casserole. Bake at 375F for 20 minutes.

- - - - - - - - - - - - - - - - - -