Pineapple-Glazed Carrots

* Exported from MasterCook *

Pineapple-Glazed Carrots

Recipe By : Home Cooking--July 1996
Serving Size : 5 Preparation Time :0:00
Categories : All Newly Typed Not Shared Vegetables

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
7 large carrots -- scraped
1/2 teaspoon salt
1 can (8 3/4 oz.) pineapple tidbits -- drained
1 Tablespoon grated orange rind
1/2 cup brown sugar
1/4 teaspoon ground cinnamon
2 Tablespoons butter or margarine

Cut carrots as you please. Cover and cook until tender in small amount of
water and salt. Drain. Add remaining ingredients. Place over medium heat;
toss lightly until glazed,a bout 5 minutes. Serves 5-6.

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