Cauliflower Fritters

* Exported from MasterCook *

Cauliflower Fritters

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Fritters

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Box frozen cauliflower -- (10 oz.)
1/2 C. milk
1/2 C. flour
1 Tbsp. oil
salt and pepper to taste
1 egg -- beaten
1 Tsp. baking powder
1/3 C. raisins (optional)
3 Tbsp. oil (for frying fritters -- add as needed) (3
to 4)

Cook cauliflower according to package directions.
Combine milk, flour, egg and oil together, add salt, pepper and
baking powder. Set aside. Drain cauliflower and mash with a
fork. Stir cauliflower and raisins into batter.
In frying pan heat 3 tablespoons oil over medium heat,
when oil is hot spoon batter into oil (potato pancake size).
Fry until golden brown 3 to 4 minutes on each side. Serve with
a pat of butter. Blot on paper towel before serving. Makes
about 8 fritters.


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