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Browned Green Beans
* Exported from MasterCook *
BROWNED GREEN BEANS
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Cyberealm Kooknet
Vegetables Low-Fat
Amount Measure Ingredient -- Preparation Method
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1 1/2 lb Green beans
1 tb Vegetable oil
1/2 c Low-salt chicken broth
1/4 ts Salt
1/8 ts Pepper
1 1/2 tb Fresh lemon juice
Trim ends from beans, and remove strings. Cut beans in
half lengthwise, slicing through the seam on each side
of beans. Heat oil in a large skillet over high heat.
Add beans, and cook 5 minutes or until lightly
browned, stirring frequently. Reduce heat to medium
and gradually add broth, salt, and pepper; cook 2
minutes. Remove from heat; stir in lemon juice.
Serving size: 3/4 cup.
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