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Green Beans Piquant
* Exported from MasterCook *
GREEN BEANS PIQUANT
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Cajun Vegetables
Amount Measure Ingredient -- Preparation Method
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1 lb Whole fresh green beans
1 c Water
4 sl Beef Frye
2 ts Sugar
1/4 ts Salt
1 Med. onion, thinly sliced
1/2 ts Salt
3 tb Red wine vinegar
1 t Worcestershire sauce
In saucepan, combine green beans, onion, water, and
1/2 ts. salt. Cook, covered , 25 min. or until beans
are tender; drain. In skillet, cook Beef Frye until
crisp. Drain, reserving abt. 3 tbs. drippings.
Crumble Beef Frye and set aside.
Return reserved drippings to skillet; stir in vinegar,
sugar, Worcestershire sauce, and 1/4 ts. salt. Bring
mixture to boiling. Pour sauce over beans in
saucepan, sprinkle with crumbled Beef Frye, and toss
lightly to mix. Cover, return to heat for 2 to 3 min.
to heat through and blend flavors.
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