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Green Beans With Dill

* Exported from MasterCook *

Green Beans With Dill

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : German Vegetables

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
9 Ounces Cut Green Beans; Frozen(1pk)
1/3 Cup Water, Boiling
1 Each Beef Bouillon Cube
1 Teaspoon Dillweed OR Dillseed
2 Tablespoons Butter

Place frozen green beans in saucepan with boiling water, bouillon cube, and
dill. Cover; bring to a boil. Separate beans with a fork, reduce heat and
simmer for 10 minutes or until tender. Drain. Stir in butter and serve.

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Nutr. Assoc. : 675 1582 116 507 0

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