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Green Beans With Mushroom Cream Sauce
* Exported from MasterCook *
GREEN BEANS WITH MUSHROOM CREAM SAUCE
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : None
Amount Measure Ingredient -- Preparation Method
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1 lb Green beans
1 t Sugar
1 t Salt
pn Baking soda
Hot water
2 oz Butter
4 oz Mushrooms
1/2 c Cream
Salt and pepper to taste
Chopped parsley
Wash, string and slice beans. Place them in a saucepan
together with sugar, salt, soda and enough water to
cover. Simmer gently for about 15 minutes. Drain. In
a saucepan melt the butter and in it saute the sliced
mushrooms. Add the beans and gently blend in the
cream. Simmer for 2 minutes. Season to taste and serve
garnished with chopped parsley.
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