Green Beans With Olives

* Exported from MasterCook *

Green Beans With Olives

Recipe By : Gourmet December 1990
Serving Size : 2 Preparation Time :0:00
Categories : Beans & Peas Gourmet Magazine
To Post

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 pound green beans -- trimmed
1/2 teaspoon dried oregano
4 brine-cured black olives -- pitted and chopped
1 tablespoon unsalted butter -- softened
lemon juice -- to taste

In a saucepan of boiling salted water boil the green beans with the oregano for
5 minutes, or until they are crisp-tender. Drain the beans, transfer them to
a bowl, and toss them with the olives, the butter, the lemon juice, and salt an
d pepper to taste.

MC formatted by Barb at Possum Kingdom using MC Buster & SNT

Converted by MC_Buster.



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