Barbecue Meats

* Exported from MasterCook *

BARBECUE MEATS

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Crockpot

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Chicken, ham, chops etc..
1 Bbq sauce

(. . . with a saucy ending!)

Place seasoned and cut-up chicken, ham, pork chops,
or rabbit in CROCK-POT. Pour a little barbecue sauce
on each piece. Add no water. Cover and cook until
done-about 8 hours on Low. NOTE: For added flavor, put
cooked meat on heat-proof platter; pour remaining
sauce and drippings over top. Place under broiler for
5 to 10 minutes. From Rival Crock-pot cook book, date
unknown



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