Snappy Green Beans

* Exported from MasterCook *

SNAPPY GREEN BEANS

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Vegetables Cajun

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 lb Hot sausage, cut thin
2 cn Cut green beans (#303)
2 Green onions, sliced thin
1/2 ts Parsley
1/2 ts Thyme
1 t Oil or shortening
Salt to taste

Fry sausage in oil until slightly browned. Add
green onions. Cook 1 minute longer. Add liquid from
string beans, thyme, salt and parsley. Cook until
sausage is very tender. Add green beans and cook 5
minutes longer. Fresh green beans may be used if
desired. Boil beans until tender. Use water from
boiled beans and prepare as for canned beans.



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