Broiled Mushrooms

* Exported from MasterCook *

Broiled Mushrooms

Recipe By : Aunt Sammy's Radio Recipes 1931
Serving Size : 1 Preparation Time :0:00
Categories : Vegetables

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
mushrooms
salt
pepper
butter
buttered toast

Wash the mushrooms, skin the caps, and remove the stems. Place the caps gill s
ide down under the flame of the broiling oven for two or three minutes, turn, s
prinkle with salt and pepper, and place a small piece of butter in each cap. B
roil under the flame for a few minutes longer. Lift carefully from the broiler
so that the juices are not lost, and serve on buttered toast.

Typed & MC formatted by Barb at Possum Kingdom using SNT and MC Buster 2.0g on
8/18/98

Converted by MC_Buster.



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