Mushroom Side Dish

* Exported from MasterCook *

MUSHROOM SIDE DISH

Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Appetizers

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c Biscuit mix
1 c Mushrooms, fresh, chopped
1 tb Onion, green, slice
1 tb Pimiento
1/4 ts Salt
1/4 ts Celery seed
1 Egg yolk, beaten
1/4 c Sour cream
1 Egg white
Oil

In mixing bowl combine biscuit mix, mushrooms, onion,
pimiento, salt, and celery seed. Mix together egg
yolk and sour cream; stir into dry ingredients just
till moistened. Beat egg white to stiff peaks.
Gently fold beaten egg white into mushroom mixture.
In heavy saucepan or electric deep-fat fryer heat oil
to 375. Drop batter by tablespoon into hot oil. Fry
about 2 minutes or till golden brown, turning once.
Transfer to rack to drain. Serve hot.



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