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Baked Vidalia Onions

---------- Recipe via Meal-Master (tm) v8.05

Title: Baked Vidalia Onions
Categories: Vegetable
Yield: 1 Servings

1 Large onion per person
Olive oil
Salt
Balsamic or red wine vinegar

~Remove a thin slice from both ends of the onion ~quarter lengthwise ~place
onions in an oiled baking dish/pan, ~brush with oil and salt lightly ~cover
(with aluminum foil if dish does not have it's own) ~bake at 350 for 30
minutes, or until tender ~Remove cover, brush again with oil, sprinkle with
vinegar bake 45 to 50 minutes longer, turning onions several times and
basting with oil

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