Caramelized Onions

* Exported from MasterCook *

Caramelized Onions

Recipe By : Lisa-Fabfood
Serving Size : 1 Preparation Time :0:00
Categories : To Post

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 large onions -- sliced thinly
2 tablespoons butter or margarine
1 teaspoon brown sugar
Salt to taste

Directions: In medium skillet melt butter; add onions to hot skillet and cook,
stirring, over medium low heat for about 15 minutes or until onions become
tender. Add brown sugar and continue to cook, stirring, for an additional 5
minutes or until onions are golden. Season with salt. Serve over burgers or
steaks or as a side dish. Yield: 4 servings.

Posted To Fabfood January 1999~Busted With 2.0 by <melizajane@aol.com>


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