Fresh Spring Pea Puree

* Exported from MasterCook *

Fresh Spring Pea Puree

Recipe By : Cooking Live Show #CL8858
Serving Size : 1 Preparation Time :0:00
Categories : Cooking Live

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pound fresh peas -- shelled and rinsed

Steam the peas in a large strainer over an inch of simmering water,
covered, for about 5 to 7 minutes or until easily mashed with a fork.
Transfer steamed peas in the strainer to a bowl of ice water and
chill. Drain and puree peas in a food processor or food mill until
smooth. Add tablespoons of cooking liquid to achieve desired
consistency.

Yield: about 1 cup pureed peas




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