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Broccoli& Potatoes w/ Dill
* Exported from MasterCook II *
Broccoli & Potatoes w/ Dill
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Potatoes Salads
Vegetables
Amount Measure Ingredient -- Preparation Method
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2 medium red potatoes, cut in 1" chunks
1/2 cup fresh dill sprigs
1/2 lb broccoli (about 1 1/4 c.)
3 scallions, minced
3 tablespoons lemon juice
1 tablespoon olive oil
1 teaspoon fresh dill, minced
black pepper
Steam potatoes over boiling water containing the dill sprigs for about 5
min. Add broccoli and steam until vegetables are tender, about another 5 min.
Place potatoes and broccoli in large bowl and add scallions, lemon juice,
olive oil and pepper. Toss well.
Serve warm as a side dish, or chill for about 1 hr and serve as a salad.
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