Dilly Mashed Potatoes
* Exported from MasterCook *
Dilly Mashed Potatoes
Recipe By : Taste of Home February/March 1997
Serving Size : 4 Preparation Time :0:00
Categories : Potatoes Side Dishes
Amount Measure Ingredient -- Preparation Method
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2 lbs potatoes -- peeled and cubed
2 tablespoons butter or margarine -- softened
1/4 cup milk
1/4 cup sour cream
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon dried dill
Cook potatoes in boiling water until tender; drain. Mash with remaining
ingredients.
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