Grilled New Potatoes With Garlic

---------- Recipe via Meal-Master (tm) v8.04

Title: Grilled New Potatoes With Garlic
Categories: Bar-b-q, On the gril
Yield: 6 servings


1 lb Potatoes -- new not tiny
: scr
2 c Garlic
1 ts Rosemary -- dried
2 TB Olive oil
1 ts Salt
: Ground pepper

Cook potatoes on stove top in water to cover or in
microwave oven on HIGH (l00T power) until almost
tender. Drain potatoes. Toss with garlic, rose- mary
and olive oil. Season to taste with salt and pepper.
Can be prepared day ahead to this point and
refrigerated. To grill, divide potatoes in half. Place
each batch in single layer be- tween large pieces
heavy duty foil (or double thickness regular foil).
Bring up ends of foil to close airtight. Puncture
several holes in each packages. Place on grill rack
over hot coals, turning several times, until cooked,
about 7 minutes total. Unwrap and serve immediately.
Makes 6 serv- ings. Puncturing the foil with holes
allows some ot the smokiness to permeate the potatoes.

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