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Oven-Roasted Potatoes
* Exported from MasterCook *
OVEN-ROASTED POTATOES
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Vegetables
Amount Measure Ingredient -- Preparation Method
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4 Baking potatoes -- about 2 pou
2 tablespoons Butter or margarine -- melted
2 teaspoons Paprika
1 teaspoon Salt
1/2 teaspoon Pepper
"These golden, melt-in-your mouth potatoes go perfectly with roast beef.
They make a homey side dish that's also convenient...." - Linda Gaido Peel
potatoes and cut into large chunks; place in a shallow 2 quart baking pan. Pour
butter over and toss until well coated. Sprinkle with paprika, salt and pepper.
Bake, uncovered, at 350 degrees for 45-60 minutes or until potatoes are tender.
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