Pommes Gratinee Forezienne

* Exported from MasterCook *

Pommes Gratinee Forezienne

Recipe By : Catering Site
Serving Size : 1 Preparation Time :0:00
Categories : To Post

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 medium baking potatoes
2 tablespoons melted butter
salt and white pepper
1 clove garlic -- finely minced
1 pint heavy -- (whipping) cream

Peel the potatoes and cut into 1/8-inch thick slices. Coat the bottom and the
sides of a shallow oven-proof serving dish with melted butter. Layer the
potatoes in the baking dish. Sprinkle the potatoes with the salt, pepper and
garlic. Pour the cream over the potatoes. Cover the baking dish with
aluminum foil pierced with 2 or 3 small holes to release steam. Bake in a 400
degree oven until the potatoes are tender, about 60 minutes.

Converted by MC_Buster.



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