Potato Pancake No. 2

* Exported from MasterCook *

Potato Pancake No. 2

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : German Breakfast

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 pound Potatoes
Directions:
2 tablespoon Flour
1 sm Onion -- grated
4 Strips Bacon, cooked
2 Eggs -- beaten
crumbled
1 pinch Black pepper
1 teaspoon Salt
Butter or margarine
2 teaspoon Chopped parsley
More(Y/n/=)?

Peel potatoes, wash with cold water and drain. Grate at once and drain off
water that collects. Mix potatoes, onion, flour, bacon bits, eggs and
seasonings, blending well. Heat butter in skillet. Just before butter browns,
drop in 1/3 cup batter and flatten out. When golden brown on one side, turn
pancakes over and cook till crisp and brown on other side.
Should make approx. 12 pancakes. Best served with sour cream.

Converted by MMCONV vers. 1.10



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