Potato Pancakes

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title: potato pancakes
categories: vegetable
servings: 4

6 c potato
1/2 c scallions
1 ea egg
1/2 t salt
1/4 t white pepper
1 t flour
1 t baking powder
2 t half and half
corn oil

squeeze potatoes dry in a clean towel
combine potatoes, scallions, eggs, flour, salt, white pepper, baking
powder, and milk-mix well
heat oil in a large skillet, over a medium to moderate flame drop potato
mixture by
tablespoonsful into hot oil
fry until lightly browned on both sides and no longer wet in the center
drain on a cooling rack and blot with paper towels
serve hot

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