Potatoes Mary Margaret

* Exported from MasterCook *

POTATOES MARY MARGARET

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Vegetables

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
5 Large red potatoes
Salt and pepper, to taste
2 1/2 c Whipping cream
2 tb Butter
1/2 c Parmesan cheese
Paprika
2 Cloves garlic, minced

Peel and slice potatoes very thin. Layer in a small buttered casserole;
potatoes, cheese, salt and pepper. Simmer cream, butter and garlic until
reduced by half. Pour over potatoes, sprinkle with paprika. Bake in a 350
degree oven for 1 1/2 hours. Enjoy, Sheryl BTW M.M. said you may need to
add more cream.



- - - - - - - - - - - - - - - - - -