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Roasted Pesto Potatoes

---------- Recipe via Meal-Master (tm) v8.04

Title: Roasted Pesto Potatoes
Categories: Vegetables
Yield: 4 servings

3/4 c store bought pesto
1 1/2 lb red potatoes -- cut into 1 "
: chunks

Preheat oven to 400 degrees. In a large bowl, toss
together the pesto and the potatoes. Spread the
potatoes out on a baking sheet. Bake for 45 minutes or
until crispy and golden. Serve hot.

Recipe By : TVFN How to Boil Water

Date: 09/26/96

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