Scalloped Potatoes

* Exported from MasterCook *

Scalloped Potatoes

Recipe By : Mary Gould
Serving Size : 6 Preparation Time :0:30
Categories : Microwave Vegetables

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 white sauce
1/2 tsp salt
4 med potato -- peeled and sliced
1/4 cup bread crumbs -- optional

Combine all ingredients, except the crumbs in 1-1/2 quart casserole. Microwave
for 9 minutes on high. Stir, sprinkle with bread crumbs and continue cooking
to 9 to 10 minutes on high or until potatoes are tender (about 150). Let stand
2 minutes before serving.

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