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Boston Chicken Creamed Spinach
* Exported from MasterCook *
Boston Chicken Creamed Spinach
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Vegetables Spinach
Meats
Amount Measure Ingredient -- Preparation Method
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-----WALDINE VAN GEFFEN VGHC42A-----
1 Can cream celery soup -- (10 ounces)
1 tablespoon Flour
4 tablespoons Butter -- margarine or canola
1/2 teaspoon Garlic salt Salt and
pepper 20 ounces Frozen chopped spinach -- cook
drain 1 small Onion -- diced
In a saucepan, on medium heat, stir together with wire whisk soup,
flour, butter, garlic salt, salt and pepper until smooth and piping
hot. Combine with spinach and onion. (MY NOTE:I'd substitute fresh
minced garlic for the garlic salt). Source: Gloria Pitzer
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