Spinach With Oysters And Cheese

* Exported from MasterCook *

SPINACH WITH OYSTERS AND CHEESE

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Seafood Main dish

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
10 oz Package frozen chopped
-spinach
3 Ribs celery including
-leaves, chopped
1 sm Onion, chopped
1/2 bn Parsley, chopped
1 Stick butter or margarine
1 tb Worcestershire sauce
1/4 ts Tabasco
3/4 c Packaged dry cornbread
-dressing
1/2 pt Oysters, chopped
1 c Cheddar cheese, shredded

Preheat oven to 350^. Grease a 1.1/2 quart casserole. Cook spinach
according to package directions and drain well. Lightly saute celery,
onion, and parsley in butter until tender. Combine spinach and vegetables
with Worcestershire, Tabasco, cornbread dressing, chopped oysters, salt,
and pepper in a mixing bowl. Place mixture in casserole and bake for 25
minutes. Top with shredded cheese and return to oven for an additional 5
minutes. Sprinkle with paprika if desired. Yield: 6 servings

From: Hearts & Flours

Food & Wine RT [*] Category 3, Topic 6 Message 170 Mon Mar 16, 1992
YLR.ROSE [Cafe Queen] at 14:17 EST

MM by QBTOMM and Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT
Cookbook echo moderator at net/node 004/005



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