Butternut Squash Pasta

* Exported from MasterCook *

BUTTERNUT SQUASH PASTA

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Main dish Pasta
Vegetables

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 sm Butternut squash
1 3/4 c All purpose flour
1 t Hazelnut butter
1 pn Black pepper
1 pn Nutmeg
1 pn Garlic powder

Preheat oven to 350F.
Cut squash into quarters, remove seeds & place in a baking dish with
1/2 c water. Cover & bake til ltender (50 to 60 minutes). Let cool
& mash flesh. Set aside.
In a large bowl, combine 3/4 c squash with remaining ingredients to
form a soft dough. Turn out onto a floured board & knead until
smooth & pliable like a firm bread dough.
Place in a bowl, cover with plastic wrap & let rest for at least 30
minutes. Shape & cook dough as desired.



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