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Greens And Yellow Squash With Eggs
* Exported from MasterCook *
GREENS AND YELLOW SQUASH WITH EGGS
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Vegetables
Amount Measure Ingredient -- Preparation Method
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2 c Finely chopped fresh young
Spinach or Swiss chard
2 c Thinly sliced yellow squash
2 tb Olive oil
2 cl Garlic, pressed
1 t Dried oregano leaf
Red pepper flakes
4 Eggs
1 c Shredded jack cheese
2/3 c Crumbled feta or blue
Cheese
3 tb Chopped ripe olives
2 tb Minced fresh parsley
2 tb Lemon juice
Toss together greens and squash.Saute lightly in oil
with garlic, oregano and a few red pepper flakes;do
not overcook.Transfer vegetables to a lightly buttered
9" pie dish. Beat eggs in a bowl;stir in
cheeses,olives,parsley and lemon juice. Spread over
vegetables,stirring gently to combine well. Bake in a
preheated 350 degree oven for about 20 minutes or
until dish is well set.Serves 4 to 6.
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