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Stewed Sweet Potatoes
MMMMM----- Recipe via Meal-Master (tm) v8.01
Title: Stewed Sweet Potatoes
Categories: Potatoes, Ceideburg 2
Yield: 2 servings
1 lb Sweet potatoes
2 Oz. yellow sugar
1 tb Butter
Cinnamon sticks or ginger
Salt
l Sherry (optional)
Peel and cut the potatoes into shall chips. Put a layer of sweet
potatoes in a saucepan, then sugar, bits of butter and a sprinkling
of salt. Proceed until all potatoes are used up. Cover with water,
put in a stick of cinnamon or one or two pieces of bruised ginger.
Stew gently. When potatoes are cooked add a little sherry and thicken
with a little corn flour.
Posted by Stephen Ceideburg November 25 1990.
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