Baked Tomatoes#!
* Exported from MasterCook *
Baked Tomatoes #!
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Tomatoes Vegetables
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 Medium ripe tomatoes
salt and pepper
1 Medium bell pepper -- diced
1 Small onion -- diced
1/2 Stick butter -- melted
1 C. cooked rice
1 egg -- well beaten
1/4 Tsp. oregano
1/4 Tsp. ground basil
1/2 Tsp. salt
1 C. grated sharp cheese
4 Slices bacon -- cooked and crumbled
Wash and cut tops off tomatoes. Cut insides out of
tomatoes and dice. Sprinkle inside tomatoes with salt and
pepper. Saute onion and pepper in butter. Add diced tomatoes
and other ingredients to butter mixture. Stuff tomatoes with
mixture. Place tomatoes in shallow baking pan with about 1/2
cup water. Bake at 350 degrees for 20 minutes. Makes six servings.
- - - - - - - - - - - - - - - - - -
|