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Spiced Green Tomatoes
* Exported from MasterCook *
Spiced Green Tomatoes
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Tomatoes Vegetables
Amount Measure Ingredient -- Preparation Method
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5 Lb. small green tomatoes
6 C. sugar
2 C. vinegar
1 Tbsp. stick cinnamon
1 Tsp. whole cloves
1 Tsp. whole allspice
1 Tbsp. white mustard seed
Wash tomatoes but do not peel. If small tomatoes are
used, prick them slightly. Combine sugar, vinegar and spices.
Bring mixture to the boiling point and pour over tomatoes. Let
stand for 6 hours or overnight. Drain off liquid and cook
until it coats a spoon. Add tomatoes and cook until clear.
Seal in clean, hot Ball jars. Green plum, pear or peach
tomatoes are good for this pickle; but large green tomatoes may
be sliced and used.
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