|
Tomatoes Stuffed with Broccoli
* Exported from MasterCook *
Tomatoes Stuffed with Broccoli
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Vegetables Tomatoes
Broccoli
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 ea Tomatoes
10 oz Chopped broccoli, frozen
6 oz Roll cheese food w/garlic
1/4 ts Salt
1/4 ts Pepper
Cut a 1/2" slice off top of each tomato; reserve for other uses.
Care- fully scoop out pulp, leaving shells intact. Reserve pulp for
other uses. Invert shells on paper towels to drain.
Cook broccoli according to package directions; drain. Position
knife blade in food processor bowl; add broccoli and remaining
ingredients to bowl, and process until smooth. Spoon broccoli
mixture evenly into tomato shells. Place stuffed tomatoes in a
lightly greased 9" square baking dish. Bake at 400 for 10 minutes or
until thoroughly heated.
- - - - - - - - - - - - - - - - - -
|
|