Baked Zucchini Boats

---------- Recipe via Meal-Master (tm) v8.02

Title: Baked Zucchini Boats
Categories: Vegetables
Yield: 8 servings

4 md Zucchini
1 sm Onion, yellow, chopped
1 lg Egg, beaten
1/2 lb Ground beef, lean
2 c Spaghetti sauce,canned *
2 tb Parsley, fresh, chopped
1 c Rice,long grain cooked
Garlic clove, chopped
2 tb Olive oil
1/2 c Bread crumbs
3 tb Dill, fresh, chopped
2 tb Parmesan cheese, grated

Split zucchini lengthwise, scoop out seeds. Saute ground beef, onion,
garlic, dill, and parsley in olive oil. Remove from heat. Add cooked rice,
beaten egg, 1/4 c bread crumbs and mix well. Fill zucchini with mixture and
place in a baking dish. Cover with spaghetti sauce, sprinkle cheese and
remaining bread crumbs on top. Cover and bake at 350' for approximately 45
minutes, until zucchini is tender but firm. THE ANDERSONS' FOOD GARDEN

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