Texas Zucchini

* Exported from MasterCook *

Texas Zucchini

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Freezer Meals Vegetables

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 eggs -- beaten slightly
1/2 cup oil
1 cup biscuit mix
3 cups thinly sliced zucchini
1/2 teaspoon salt
1/2 teaspoon seasoning salt
1/4 cup chopped onion
2 tablespoons chopped parsley
1/4 cup grated cheddar cheese

Mix thoroughly and pour into greased 9x11" baking dish. Bake 25 minutes or unti
l bubbly and brown in a 350 degree oven. Serve in squares while warm. Serves 6
to 8 people. Notes: I have used dried parsley instead of fresh. Also never used
the seasoning salt, just regular salt. And of course being a kid at the time,
I increased the 1/4 cup cheese to 1 cup cheese. If you have non-squash lovers i
n the house, I always grated the zucchinni instead of slicing, then it wasn't n
oticeable to them.

To freeze: Cool, and cut into squares. Flash frreeze, then transfer to bags. Th
aw, then reheat in microwave at medium setting.

from the Frozen Assets List


- - - - - - - - - - - - - - - - - -