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Claret Cup****Fjvs25a
---------- Recipe via Meal-Master (tm) v8.01
Title: Claret Cup****Fjvs25a
Categories: Ethnic, Desserts, Beverages
Yield: 6 servings
1 cn Fronzen Lemonade* 1/4 c Cointreau or Curacao
1 cn Grapefruit Soda** 13/16 qt Bottle Claret Wine
1/2 c Brandy Ice Cubes or Mold
*INGREDIENT LIST SHOULD READ: 1 6-oz. can frozen lemonade concentrate.
**INGREDIENT LIST SHOULD READ: 1 12-oz. can grapefruit soda, chilled.
In large pitcher or punch bowl, combine all ingredients. Chill with ice
cubes or mold. Serve immediately.
Garnish this lovely cocktail beverage with a pink grapefruit wedge or
orange slice.
I have never made this recipe. It comes from my "Pillsbury Festive Holiday
Recipes" cookbook, Classic #13. Marilyn Sultar
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