Chocolate Pudding Cake{Crock-Pot}

* Exported from MasterCook *

Chocolate Pudding Cake {Crock-Pot}

Recipe By : Taste Of Home's Quick Cooking Sept./Oct. 98
Serving Size : 10 Preparation Time :0:00
Categories : Crockpot Desserts
Taste Of Home

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 package chocolate cake mix
1 package {3.9 oz.} instant chocolate pudding mix
2 cups sour cream
4 eggs
1 cup water
3/4 cup vegetable oil
1 cup semisweet chocolate chips
Whipped cream or ice cream -- optional

In a mixing bowl, combine the first six ingredients. Beat on medium speed for
2 minutes. Stir in chocolate chips. Pour into a 5-quart slow cooker that has
been coated with nonstick cooking spray. Cover and cook on Low for 6-7 hours
or until a toothpick inserted near the center comes out with moist crumbs.
Serve in bowls with whipped cream or ice cream, if desired.

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From: Leigh's recipe collection