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Plum Brandy
* Exported from MasterCook *
PLUM BRANDY
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Beverages
Amount Measure Ingredient -- Preparation Method
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1 1/2 lb Plums -- fresh; halved*
2 c Sugar
2 c Gin
*Remove pits In medium glass bowl thoroughly combine all ingredients. Heat
10 minutes on POWER LEVEL 7 (Medium-High) until sugar is dissolved,
stirring once. Continue cooking on POWER LEVEL 1 (Warm) an additional 30
minutes, stirring twice. Cover and let stand 3 to 4 days. Strain before
using. YIELD: 2 cups. Source: JC Penny's Microwave Cookbook
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