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Slush
* Exported from MasterCook *
SLUSH
Recipe By :
Serving Size : 7 Preparation Time :0:00
Categories : Beverages
Amount Measure Ingredient -- Preparation Method
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7 c Water
1 3/4 c Sugar
1 c Cold tea
1 cn Orange juice 10 oz
1 cn Lemonade
26 oz Vodka, Gin or Rum
Heat the water & sugar until disolved, cool to touch.
Add the orange juice and lemonade, vodka,gin or rum.
Stir and put in freezer. Let sit overnight then stir
again in morning. When ready to serve fill glass 1/2
to 3/4 full and fill up with 7 UP or Gingerale. Very
Good.
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