Corned Beef& Cabbage

* Exported from MasterCook *

Corned Beef & Cabbage

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Crockpot Main Dish
Beef Ethnic
Vegetables

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 1/2 pounds Corned beef brisket
2 medium Onions -- quartered
1 Cabbage head -- cut in small
1/2 teaspoon Pepper
3 tablespoons Vinegar
3 tablespoons Sugar
2 cups Water

Combine ingredients in removable liner with cabbage on top. Cut meat to fit,
if necessary. Place liner in base. Cover and cook on low 10-12hours; high
6-7 hours or auto 6-8 hours.


- - - - - - - - - - - - - - - - - -