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Irish Coffee
* Exported from MasterCook II *
Irish Coffee
Recipe By : Old Mr. Boston
Serving Size : 1 Preparation Time :0:00
Categories : A1 Beverages
Irish Liquor
Amount Measure Ingredient -- Preparation Method
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1 1/2 ounces Irish whisky
1 to 2 tsps sugar
6 ounces black coffee -- hot, very strong
whipped cream -- garnish
Into a pre-warmed 8 ounce steamed glass (or coffee cup), pour 1 1/2
ounces Irish whisky. Add sugar and fill to within 1/2 inch of top with
strong, very hot, black coffee. Stir to disolve sugar. Float to brim
with chilled whipped cream. DO NOT stir. Drink through floating cream.
Source: Old Mr. Boston, compiled and edited by Leo Cotton
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